
Jacky Wang
At Hengxuan, the dining experience mirrors the elegance of the space: generous, precise and open to the world.
Nestled on the second floor of the Picardie Building, formerly the historic Picardie Apartments, within Shanghai Hengshan Garden Hotel, Hengxuan Buffet Restaurant exudes a refined Art Deco ambiance, where geometric lines and interplays of light and shadow create an atmosphere of quiet elegance.
The restaurant offers a generous and carefully curated buffet: sizzling teppanyaki, freshly baked bread with artisan jams, seasonal fruits, delicate Chinese steamed specialties, as well as a selection of seafood and international cuisines.
At the helm of the kitchen, executive chef Winson Qian draws on experience gained at some of the world’s most prestigious hotel groups, Four Seasons, Hilton, Marriott and InterContinental. Passionate and inventive, he blends traditional and contemporary culinary techniques with ease, crafting an experience that is both rooted and open to the world.
In the heart of vibrant Shanghai, Hengxuan offers the perfect urban retreat, a refined dining experience that is as unexpected as it is memorable.
Nestled on the second floor of the Picardie Building, formerly the historic Picardie Apartments, within Shanghai Hengshan Garden Hotel, Hengxuan Buffet Restaurant exudes a refined Art Deco ambiance, where geometric lines and interplays of light and shadow create an atmosphere of quiet elegance.
The restaurant offers a generous and carefully curated buffet: sizzling teppanyaki, freshly baked bread with artisan jams, seasonal fruits, delicate Chinese steamed specialties, as well as a selection of seafood and international cuisines.
At the helm of the kitchen, executive chef Winson Qian draws on experience gained at some of the world’s most prestigious hotel groups, Four Seasons, Hilton, Marriott and InterContinental. Passionate and inventive, he blends traditional and contemporary culinary techniques with ease, crafting an experience that is both rooted and open to the world.
In the heart of vibrant Shanghai, Hengxuan offers the perfect urban retreat, a refined dining experience that is as unexpected as it is memorable.

At Hengxuan, the dining experience mirrors the elegance of the space: generous, precise and open to the world.

At Bahadir Abul’s table, cuisine is an invitation to travel: generous, rooted and shaped by two decades of Mediterranean excellence.

At Winson Qian’s table, cuisine is a meeting point between technical precision and openness to the world, served within the Art Deco setting of Hengxuan.
Whether you want to host an intimate dinner, plan a private or professional event, or find the perfect gift, our Concierge is here for you.
Monday to Friday
9:00 a.m. to 7:00 p.m.
Join the exclusive circle of Kitchen Génération chefs and benefit from the advantages of our label.
Benefit from a VIP experience with our concierge service for all reservations or to organize unique private and professional events in our Kitchen Génération restaurants.
From Monday to Friday
9:00 a.m. to 7:00 p.m.
Our reservation service is open Monday to Friday from 9:00 a.m. to 7:00 p.m.