Succumb to a gastronomic immersion in the heart of the Alps, at the Auberge des Gorges in Servoz. Under the leadership of chef Hugo Lemercier, this emblematic address embodies the very essence of Savoyard cuisine, enhanced with a touch of modernity and creativity. In an authentic setting, between mountains and rivers, each dish reflects the chef’s passion for local and seasonal products. An unforgettable culinary experience awaits you, combining tradition and innovation, in this gastronomic jewel of the French Alps.