Concierge
Book
Le Touquet

Thomas Deligne

Boko Baya

from 50€ to 90€

Thomas Deligne, nestled in the heart of Le Touquet, presents Le Boko-Baya, a gastronomic adventure, a mirror of his culinary art.
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Saintes-Maries-de-la-Mer

Jérémy Faure

La Table de Marius

from 41€ to 64€

Jérémy Faure, talented chef of La Table de Marius, expresses his culinary passion in the heart of the Camargue.
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Digoin

Nicolas Martin

L'Évidence

from 39€ to 94€

Nicolas Martin, originally from Burgundy, expresses his culinary passion at l'Evidence, in the heart of Digoin.
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Dinard

Julien Hennote

Pourquoi Pas

from 120€ to 160€

Creative, demanding, anchored in his region between land and sea, Julien Hennote sublimates the delights of coastal fishing.
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Paris

Mallory Gabsi

Mallory Gabsi

from 75€ to 140 €

Mallory Gabsi, at the intersection of rue des Acacias, Paris 17th, presents her establishment, a reflection of her culinary passion.
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Tours

Thomas Besnault

Ardent

from 54€ to 125€

Near Tours, in the Loire Valley lodges area, discover the inventive cuisine of Thomas Besnault.
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Paris

Olivier Streiff

Bloom Garden

from 50€ to 100€

Explore the sunny and daring cuisine of Chef Olivier Streiff, with captivating Mediterranean flavors.
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La Turballe

Julien Baradel

MAJU

from 45€ to 90€

Chef of the MAJU restaurant in La Turballe, offers a gastronomic experience highlighting local products.
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Lyon

Guillaume Lepeltier

Le Rive Gauche

from 30€ to 100€

In the heart of the 6th arrondissement of Lyon, chef Guillaume Lepeltier reinvents the traditional brasserie with elegance.
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Servoz

Hugo Lemercier

Auberge des Gorges

from 55€ to 120€

Hugo Lemercier opens the doors of his gastronomic inn to you, between Savoyard tradition and flavors from around the world.
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Annecy

Eric Prowalski

La Rotonde des Trésoms

from 59€ to 159€

Enjoy the charms of a gourmet getaway in Haute-Savoie in a mecca of Annecy gastronomy.
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Bélesta

Julien Montassié

La Coopérative

from 59€ to 118€

In the heart of the splendid Riberach estate in Bélesta, enjoy cuisine combining gastronomy, ethics and indulgence.
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Chambretaud

Valentin Morice

La Table du Boisniard

from 39€ to 105€

In a 15th century Vendée castle, explore the unique atmosphere of La Table du Boisniard, a culinary treasure.
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Whether you want to host an intimate dinner, plan a private or professional event, or find the perfect gift, our Concierge is here for you.

Monday to Friday
9:00 a.m. to 7:00 p.m.

+33 (0)1 78 94 90 40
email
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Benefit from a VIP experience with our concierge service for all reservations or to organize unique private and professional events in our Kitchen Génération restaurants.

From Monday to Friday
9:00 a.m. to 7:00 p.m.

+33 (0)1 78 94 90 40
email
contact@kitchen-generation.com

Reserve exceptional tables, signed by renowned chefs of new gastronomy.

Our reservation service is open Monday to Friday from 9:00 a.m. to 7:00 p.m.

+33 (0)1 78 94 90 40
email
contact@kitchen-generation.com

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